E1401 Modified starch tapioca for bread sauce

1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc.                                                                                           2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt.
3) Used as anti-coagulant in white powdered sugar.                                                              4) Used as anti-coagulant in white powdered sugar.