Cold swelling modified starch for bread sauce E1412

 1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc.
2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt.
3) Used as anti-coagulant in white powdered sugar.                                                      4)Used in producing adhesive, such as paper adhesive, wood adhesive, carton adhesive, etc. It has the advantages of no corrosion, high strength, good moisture-proof, etc.