Cold swelling modified starches for canned food E1422

1) Potato Starch is widely used in producing vermicelli, meat products, ham sausage, ice cream, fudge, crisp food, candy, etc.                                                                                       2) Used in beer production, replace rice to be an excipient of beer production, and processed into beer syrup for replacing malt.
3) Used as anti-coagulant in white powdered sugar.4)Corn starch is used as pulp material of warp sizing in textile industry.                                                                                              4)Corn starch is used as pulp material of warp sizing in textile industry.